Nasi Kandar Jelutong

My late grandfather's favorite nasi kandar. Still at the same place and have the same taste. Eat in or tar pau is equally yummy!

This stall is open almost everyday from 5:30am to finish, like about 930am. The dishes run out very quickly, so by 930am, you can only eat what they've left.




The kuah is thin, unlike other nasi kandar stall you can find. Sometimes i prefer this as it won't make you feel so 'full'. Although the kuah is light, it's full of flavor and it fragrance too.

The beef kuah is a 'must-add' item. With the kuah, you can feel the spiciness and also thicken the orginal kuah a bit.

But don't expect to find variety of dish. Normally main dishes are like - curry fish (meat/head), beef, chicken, boiled/fried egg, squid, ladyfinger and sometimes other dishes too.



The nasi kandar is located in Kedai Kopi Tai Min. Opposite of Balai Polis Jelutong.

Rosmarino Italian Restaurant

ROSMARINO ITALIAN RESTAURANT

Plain Bruschetta as our Appertizer

Tag. Funghi - White sauce, served with various mushroom. It's very delicious!

Italian Meat Pizza. I love MEAT! There's four types of meat. Each tasted different, i like the beef pepperoni the best. The handmade pizza is very crunchy and thin too.

I will definitely come here again and try out some other dishes. The food, service and ambience is so great.
Oh! There's also a bar :)) Cheers!

123, Jalan Damai, Taman Seri Setia, 80300 Johor Bahru, Johor, Malaysia

Lenggong, Kuala Kangsar

Lenggong? Where or what is this???

I've never heard of this word before... *me bluR like hell!* "This little town famous for their fishes that are rare and expensive and also their home-made fish ball....." somebody said but dat lagi blur fella also haven't been there too... WTF ^.^ me said whatever, lets go, LETS GOOOOO n find lor!"





Chi Chai Soup, nothing special, taste like very normal but with their special fishball... Nothing special also the fishball... LOL!!!






Tau Pork stuffed with fishball and some vegs. Special and tasty, although i personally felt that the size are too big! It will look cuter n less scarier if they reduce the size






They recommend this fish, eerrrr.... i don't know this fish call what, they talk in mandarin. *^%$#^&^* The fish is smooth and abit chewy, prepared with soy sauce, roasted
garlic and garnish with fresh ginger and coriander.





Fresh 'water chicken" (Chui keh in hokkien). The meat is tender and soft, obviously it's fresh.








Another kind of special fish. The meat is so soft it can't get any softer or else it can't be call fish meat anymore...! kanasai... this is real good!






The fish abit pricey, make sure ask how many grams how much first...

Exit at Kuala Kangsar from North-South Highway and follow the signage to Lenggong. It's quite a long drive inside, about 30 minutes to reach this very small town. However, to avoid dissapointment when you come all the way, please be there early before 12pm cuz, when i arrived around that time, most tables are Reserved! already...

Buy 1 Free 1 Buffet Dinner

Spice Market Cafe back in demand for their ever famous Buy 1 Free 1 Buffet. This is my first time going there, and wow...! The interior design is damn nice, just like what i've expected!

Nice food counter... food presentation also very impressive with labels... very clean and fresh foods cooks on the spot... hmmm.....~


Yummy kebab...






Satay, seafood, Western, Japanese, Chinese, Indian... you name it!

After some heavy food, here comes much more heavy food! I can't resist the marshmallow, Green Tea Tiramisu, Cream Brulee... and so much so much more....!

,

My Favourite Tau Foo Fah at Bercham

My One and OnlY FaV Tau Fu FaHhhhhhhhhhhhhh

This stall has been operating for a long time already. An old man started this shop, he speaks Cantonese and Hokkien. I saw him twice and talks for awhile, and i never get the chance to see him again. Maybe wrong timing as he was in the shop only early in the morning only.








Now his son takes over to jaga the shop. He is very friendly too. This old shop sells the best Tau Foo Fah i've ever taste and the one and only i will eat! This shop shares the back portion of a Optometry shop but it's very visible and easy to find.








Recently, they fried and sold this dumpling. The garlic-ginger-chili-oil sauce is fantastic! You may try, it's not bad though...









These Tau Foo Fah is soooooo smooth and soft it just melt in your mouth... hmmmm.......can you imagine that??? I think not, until you try it! You can choose the syrup; ginger, black sugar and fragrance white sugar. My fav. are ginger for Soya milk. For Tau Foo Fah, i prefer black sugar.








Incredibly YUMMY!~

I try not to missed this whenever i travel to the south